Chocolate or peanut spread production units
Chocolate spread and peanut spreads are produced in simple, robust lines using local raw materials.
The two main kinds of spreads are:
This sweet spread is made with chocolate. Cocoa beans are cleaned and roasted, then this is all ground down, and following the addition of oil and sugar, the mixture is packaged in a jar or tube.
This savoury spread is made with peanuts. Simple and robust lines are particularly designed for use close to production sites. Whole peanuts are cleaned and roasted, then this is all ground down, and following the addition of oil and salt, the mixture is packaged in a jar or tube.
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